Our Association
Our Mission
- Organize Florida Keys fishermen into an effective body to protect and promote the fishing industry.
- Encourage laws that protect the fishing industry of South Florida while maintaining and improving resource sustainability of the species we harvest.
- Advance the science of fishing through cooperative research.
- Partner with other community associations working toward sustaining and preserving the commercial fishing community and our cultural heritage.
- Work with county, state and federal agencies to minimize the negative impact of regulations on fishermen while improving the conservation of marine resources.
The Board of Directors of the Florida Keys Commercial Fishermen’s Association (FKCFA) and our members are confident about the future of Monroe County’s marine resources and our industry continues to participate in cooperative research efforts to maintain and improve them. From a management perspective, we can assure the public that the county has a growing and sustainable seafood industry.
The Florida Keys are surrounded by a seafood gold mine, and over the last two decades, the county has maintained its spot as one of the top most valuable ports in the nation. With more than 350 federally permitted fishing boats, the Florida Keys are home to the largest commercial fleet from Texas to North Carolina. Over 80 percent of the spiny lobster harvested in the state of Florida are caught in Monroe County, making commercial fishing the county’s second largest economic engine and employer next to tourism.
The commercial fleet supports over1,600 families, which is close to 5 percent of the county’s population. Stock Island alone lands 7 million pounds with a dockside value of $24 million — that’s 5 percent of Florida’s total landings and 13 percent of total value.
In 2006, Monroe County was ranked the fifth most valuable port in the nation, with a dockside value of about $54.4 million. In only 8 years that ex-vessel value has increased to more than $100 million. This figure does not include retail sales and profits made by wholesalers who marketed seafood products worldwide. Most economists agree to a turn-over rate within the county of ‘x6’ putting the value of those harvests at more than $600 million. It’s reasonable to predict that seafood and related industries earned upwards of $70 million. This does not take into account the millions of dollars of shrimp caught off Key West and landed at other ports around the Gulf of Mexico. The face of the shrimping industry has changed, with many ice boats being upgraded to freezer boats, some capable of fishing up to three months, that return to their respective Gulf ports.
Seafood is a renewable natural resource and cooperative efforts between fisheries managers and stakeholders have kept all key indicator species in the Florida Keys at sustainable levels. Every year, our fleet harvests responsible amounts of seafood, which allows for stocks to rebuild themselves. None of our commercially important species are overfished, including shrimp, lobster, stone crab, kingfish, Spanish mackerel, red grouper, and mangrove, yellowtail and mutton snappers. In addition, 80 percent of our commercial fisheries have been recognized as “environmentally responsible” by the Monterey Bay Aquarium’s Seafood Marketing Program. FKCFA is also championing an effort to define “sustainable fishing practices” that will conserve habitat and stocks for future generations.
These facts confirm that Monroe County’s commercial fishing community is a significant part of our economy. Aside from the money that it generates, our commercial fleet is one of the last standing symbols of this county’s heritage.
FKCFA can assure consumers worldwide that seafood products harvested in the Florida Keys are among the safest in the world, sustainable and harvested using environmentally safe practices.
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Members support these efforts by contributing their dues and making extra contributions of time and effort to particpate in fisheries management and cooperative research programs. We must all pitch-in to ensure that our fisheries are sustainable for the financial benefit of the citizenry of Monroe County and to preserve our cultural heritage. Indeed the survival of all commercial fishing in the Florida Keys is at great risk from loss of our traditional working waterfronts, excessive fishing regulations and inappropriate and unwarranted interference from some environmental groups espousing a ‘sky is falling mentality’ for their own personal gain.
Have a voice in your future by joining FKCFA.
A Promise to Florida Keys Commercial Fishermen and Our Environment
In the Florida Keys, engaging in recreational or commercial fishing requires a significant trust and resource-sharing relationship between the Sanctuary, the public, and law enforcement. Although commercial fishermen are often highlighted, all user groups must recognize their real and increasing negative impacts on the environment. Unlike recreational boaters, snorkelers, divers, and anglers, the number of commercial fishermen, their boats and gear, as well as commercial waterfronts, has decreased significantly in recent years and is expected to continue declining.
Several decades ago, the commercial fishing industry agreed to state-managed trap reduction programs to address environmental concerns. The design of this agreement was to further limit and reduce the impact of commercial fishing through a passive trap reduction program. This agreement, which is still in place, included a good faith promise to fishermen to preserve their cultural heritage and recognize their place in the community’s future viability. Our organization was created to hold everyone accountable to that promise and safeguard the sense of identity and community belonging among commercial fishermen.
We acknowledge the importance of commercial fishermen fully understanding and strictly adhering to the state’s fisheries management plan rules and regulations. Non-compliance not only undermines the trust shared with the Florida Fish and Wildlife Conservation Commission (FWC) and the community but also jeopardizes the integrity and future of fellow commercial fishermen. Most commercial fishermen appreciate the significance of following the rules that, in many cases, we helped establish. Our organization diligently works to ensure that every commercial fisherman understands the purpose of these rules and that non-compliance poses a risk to the health and sustainability of our fisheries and ultimately to our livelihoods.